Date Posted

March 20, 2024

 

Position Details (334.702)

Permanent / full-time / 10-months / 7.75 hours per day / benefit eligible

 

Position Available

August 5, 2024

 

Reports To

Child Nutrition Manager

 

Salary / Non-Exempt

Grade 54N ($15.75 -$19.46 per hour), plus local supplement, if applicable

 

The salary for this position is based upon the successful applicant’s years of service in the NC State Retirement System in the same or similar position.  Experience outside of this system may not be recognized for pay purposes.  For current Lincoln County School employees, this position will be paid according to the current Lincoln County Schools’ pay scale.

 

Qualifications / Requirements

  • High School Diploma or GED required
  • Must be able to pass a drug test, background check, and TB test before starting employment.
  • ServSafe Certification required within six months of hire date
  • Must be able to tolerate bending, stooping, squatting, reaching, pulling, pushing, and some repetitive motion
  • Food service experience required
  • Must be able to perform very heavy work exerting in excess of 100 pounds of force occasionally, and/or in excess of 50 pounds of force frequently, and/or in excess of 20 pounds of force constantly to lift objects
  • Must be able to tolerate exposure to extremes of temperatures

Knowledge / Abilities

  • Working knowledge of food preparation and serving practices
  • Working knowledge of safety and sanitation standards
  • Skill in the use of food preparation equipment
  • Ability to make computations necessary for conversion of recipe quantities and timely food preparation
  • Ability to plan sequence of steps in food preparation
  • Ability to read and comprehend recipes and directions for use of equipment

Duties

  • Reads recipes and directions for numbers of meals to be served
  • Calculates amount of ingredients for number of portions to be served
  • Measures and mixes ingredients
  • Computes time to be used in preparing and finishing products on time
  • Portions product into prescribed serving size
  • Arranges food and supplies to retain sanitation and quality
  • Notifies manager of equipment repairs needed
  • Records material and supplies needed
  • Other duties as assigned by the CN Manager

Application Deadline

Open Until Filled

 

Application Process

All candidates are required to complete an on-line application via Applicant Tracking.  Please visit the Lincoln County Schools website (www.lincoln.k12.nc.us), select EMPLOYMENT OPPORTUNITIES, and APPLICANT TRACKING to begin the process. Questions should be addressed to the contact person below.

 

Shelly Rhyne, Chief of Child Nutrition Services

Email:  srhyne5@lincoln.k12.nc.us

Phone:  704-736-1017, ext. 20128

 

 

Lincoln County Schools is an equal opportunity employer and does not discriminate on the basis of age, handicap, national origin, race, religion or sex.